Herbalist Rachelle Robinett dreamed up this recipe featuring our Calm blend, and we knew we had to share it because who couldn’t use a little more calm these days?
Calming Creamy Cacao Rose Latte featuring Rasa Calm and Crème de la Creamer Recipe
- 1 cup Rasa Calm
- 1 date
- 1 tablespoon(ish) Crème de la Creamer (which includes l-theanine and herbs for ☮️... or sub regular mylk or cream!)
- Dash of rose water
- Blend
Enjoy when you need a little calm 🥀☕️💭❣️
For another moment of calm, watch Rachelle make this recipe on her Instagram. Spoiler alert: it’s gorgeous! 🥀☕️💭❣️